Russian Tea Rachel S Version Recipe

Rachel's secret family recipe for Russian Tea! This comforting and flavorful blend is easy to make and perfect for cozy evenings. A delightful twist on a classic, this recipe is quick to prepare and makes a generous amount for sharing. Get ready to impress your friends and family with this simple yet elegant beverage!

Prep Time 5 mins
Cook Time 5 mins
Calories 81 kcal
Protein 0g
Rating Be the first
Russian Tea Rachel S Version 77

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Russian Tea Rachel S Version

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How to Make Russian Tea Rachel S Version

  1. In a medium bowl, combine 1 cup orange pekoe tea leaves, 1/2 cup granulated sugar, 1/4 cup dried orange peel, 2 tablespoons whole cloves, 1 tablespoon ground cinnamon, and 1 tablespoon ground ginger.
  2. Thoroughly mix all ingredients until evenly distributed.
  3. Transfer the mixture to an airtight jar or container. Store in a cool, dark place.
  4. To serve, add 3 teaspoons of the tea blend to a mug.
  5. Pour 1 cup of freshly boiled water over the tea blend.
  6. Steep for 5-7 minutes, or to your desired strength.
  7. Strain the tea into a mug or teacup if preferred.
  8. Enjoy your warm and delicious Rachel's Russian Tea!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

77g

Fat

0g

Carbs

6g

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Frequently Asked Questions

How long does it take to make Russian Tea Rachel S Version?

Russian Tea Rachel S Version takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Russian Tea Rachel S Version?

Russian Tea Rachel S Version has approximately 81 calories per serving, with about 0 g protein, 6 g carbohydrates and 0 g fat.

What ingredients do I need for Russian Tea Rachel S Version?

The key ingredients for Russian Tea Rachel S Version are Powdered Orange Breakfast Drink Mix, Unsweetened Instant Tea, Sugar, Ground Cinnamon, Ground Cloves. See the full list with measurements above.

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