Ingredients for Santa S Kiss Christmas Punch
- Eggnog
- 2 liters lemon-lime soda
- Vanilla Ice Cream
- Peppermint Candy
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How to Make Santa S Kiss Christmas Punch
- In a large punch bowl, gently combine 2 cups of vanilla ice cream, 1 (12-ounce) can of frozen limeade concentrate (thawed), 2 liters of lemon-lime soda, and 1 cup cranberry juice.
- Stir until the ice cream is mostly melted and the mixture is well combined.
- Sprinkle generously with 1/2 cup of crushed peppermint candy.
- Decorate the punch bowl with candy canes and additional peppermint candies for a festive touch.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
77g
Fat
30g
Carbs
6g