Aunt Helen's Eggnog Recipe

Indulge in Aunt Helen's famous Eggnog recipe, a holiday tradition passed down through generations! This creamy, dreamy concoction is perfect for Christmas gatherings or any festive celebration. Made with simple ingredients and a touch of holiday magic, this eggnog is sure to become your new favorite. Get ready to impress your family and friends with this rich and decadent treat!

Prep Time 10 mins

Cook Time 10 mins

Calories 553 kcal

Protein 38g

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259

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Aunt Helen's Eggnog

6 large eggs
1 (14-ounce) can sweetened condensed milk
1 teaspoon pure vanilla extract
4 cups whole milk
2 cups heavy cream, whipped to stiff peaks
freshly grated nutmeg
1/2 cup favorite spirit (such as rum, brandy, or bourbon), optional

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How to Make Aunt Helen's Eggnog

In a large bowl, whisk together 6 large eggs, 1 (14-ounce) can sweetened condensed milk, and 1 teaspoon pure vanilla extract until light and frothy.
Gradually whisk in 4 cups whole milk until fully incorporated. Be sure to whisk continuously to prevent lumps.
Gently fold in 2 cups heavy cream, whipped to stiff peaks.
(Optional) Stir in 1/2 cup of your favorite spirit (rum, brandy, or bourbon).
Sprinkle generously with freshly grated nutmeg before serving. Refrigerate for at least 2 hours to allow flavors to meld for the best taste.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

222g

Fat

69g

Carbs

22g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts Drinks & Cocktails The Americas American Vegetarian Gluten Free Holiday Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Beverages Eggs Dairy Easy Beginner Cook Heirloom Historical Holiday Event Winter Dietary Low Sodium Seasonal Comfort Food Low In Something Taste Mood

Frequently Asked Questions

How long does it take to make Aunt Helen's Eggnog?

Aunt Helen's Eggnog takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Aunt Helen's Eggnog?

Aunt Helen's Eggnog has approximately 553 calories per serving, with about 38 g protein, 22 g carbohydrates and 35 g fat.

What ingredients do I need for Aunt Helen's Eggnog?

The key ingredients for Aunt Helen's Eggnog are Eggs, Sweetened Condensed Milk, Vanilla, Milk, Whipped Cream, Nutmeg. See the full list with measurements above.