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Sensational Simmered Leek Cabbage Mushroom Trio Recipe

Elevate your meal with this stunning side dish, combining the best of three worlds! Inspired by two beloved recipes (31207 & 100417), this Sensational Simmered Leek, Cabbage, and Mushroom Trio is a flavor explosion. Perfect as a hearty side for steak, poultry, or fish, this Pacific Northwest-inspired dish is especially delicious when leeks are in season. Get ready for tender-crisp vegetables bursting with savory goodness!

Prep Time 15 mins
Cook Time 25 mins
Calories 270 kcal
Protein 15g
Rating 4.7 (3 Reviews)
Sensational Simmered Leek Cabbage Mushroom Trio 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sensational Simmered Leek Cabbage Mushroom Trio

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How to Make Sensational Simmered Leek Cabbage Mushroom Trio

  1. Wash and thinly slice the leeks, cabbage, and mushrooms.
  2. Heat olive oil in a large pot or Dutch oven over medium heat.
  3. Add the chopped onion and cook until softened, about 5 minutes.
  4. Stir in the minced garlic and cook for 1 minute more.
  5. Add the sliced leeks, cabbage, and mushrooms to the pot. Stir to combine.
  6. Pour in the vegetable broth, add thyme, salt, and pepper. Bring to a simmer.
  7. Reduce heat to low, cover, and simmer for 15-20 minutes, or until the vegetables are tender.
  8. Stir in butter (optional) before serving for extra richness.
  9. Serve hot as a side dish or topping for your favorite protein.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

46g

Fat

24g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Condiments Etc Side Dishes Vegetables American Easy Diabetic Dinner Party Holiday Event Easter Stove Top Dietary Comfort Food Pacific Northwest Mushrooms Taste Mood Equipment