Silkey's Mai Tai Recipe

Transport yourself to Silky & Margaret's Bar in Memphis, Tennessee, with this vibrant and refreshing Mai Tai recipe! This sweet and sour cocktail is the perfect blend of tropical flavors, easy to make, and guaranteed to be a crowd-pleaser. Get ready to experience a taste of Memphis magic!

Prep Time 5 mins
Cook Time 5 mins
Calories 158.2 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Silkey's Mai Tai 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Silkey's Mai Tai

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How to Make Silkey's Mai Tai

  1. Fill a 12-ounce tall glass with ice cubes.
  2. Add 2 ounces of white rum, 1 ounce of orange curaçao, 1 ounce of orgeat syrup, and ¾ ounce of fresh lime juice to the glass.
  3. Gently stir the cocktail until well-chilled.
  4. Garnish with a lime wedge and a maraschino cherry.
  5. Enjoy your delicious Memphis-style Mai Tai!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

42g

Fat

0g

Carbs

5g

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