Ingredients for Simple Chocolate Iced Coffee
- Strong Coffee
- 1/2 cup milk (dairy or non-dairy)
- 2 tablespoons chocolate syrup (sugar-free option available)
- Ice
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Simple Chocolate Iced Coffee? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Simple Chocolate Iced Coffee
- Fill a tall glass with ice.
- Pour 1/2 cup of milk (dairy or non-dairy) over the ice.
- Add 2 tablespoons of chocolate syrup (or sugar-free alternative) over the milk and ice.
- Pour 1 cup of cold, strong brewed coffee into the glass.
- Stir well until the chocolate syrup is completely dissolved.
- For an extra special treat, top with whipped cream, a shot of Kahlua, and/or shaved chocolate.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
24g
Fat
10g
Carbs
4g