Ingredients for Sin Free Fries
- Potato
- Salt
- Non Fat Cooking Spray
How to Make Sin Free Fries
- Preheat your oven to 200°C (400°F).
- Wash and scrub the potatoes thoroughly. Cut them into your preferred fry shape (thick cut for extra fluffy insides, thin for extra crispiness).
- Place the potatoes in a large bowl. Add the olive oil, salt, and black pepper.
- Toss everything together until the potatoes are evenly coated.
- Spread the fries in a single layer on a baking sheet lined with parchment paper. Ensure they're not overcrowded for even cooking.
- Bake for 25-30 minutes, flipping halfway through, until golden brown and crispy. Cooking time may vary depending on your oven and potato thickness.
- Serve immediately and enjoy your sin-free slimming world fries! Optional: sprinkle with fresh herbs like rosemary or parsley before serving.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
11g
Fat
0g
Carbs
21g