Ingredients for Sorta Healthy Chocolate Cake Or Muffins
- Chocolate Cake Mix
- Pumpkin
- Water
- ¾ cup unsweetened cocoa powder
- Powdered Sugar
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How to Make Sorta Healthy Chocolate Cake Or Muffins
- Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan or line a muffin tin with paper liners.
- In a large bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the eggs, milk, oil, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- Slowly pour in the boiling water and mix until the batter is smooth.
- Stir in the chocolate chips (if using).
- Pour the batter into the prepared pan or muffin tin.
- Bake for 30-35 minutes for a cake, or 18-20 minutes for muffins, or until a toothpick inserted into the center comes out clean.
- Let the cake or muffins cool completely before frosting or serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
86g
Fat
6g
Carbs
12g
