Spicy Honey Butter Recipe

Elevate your dinner rolls and any other bread to a whole new level with this addictive Spicy Honey Butter! A quick and easy recipe that adds a sweet, spicy, and savory kick to your meal. Perfect for a weeknight dinner or a special occasion.

Prep Time 5 mins
Cook Time 10 mins
Calories 1432.8 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Spicy Honey Butter 52

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Spicy Honey Butter

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How to Make Spicy Honey Butter

  1. In a medium bowl, combine 1 cup (2 sticks) unsalted butter, softened, 1/2 cup honey, 2 tablespoons sriracha (or more, to taste), 1 teaspoon garlic powder, and 1/2 teaspoon salt.
  2. Beat with an electric mixer until smooth and creamy. For a smoother consistency, beat for 2-3 minutes.
  3. Serve immediately with warm dinner rolls, biscuits, or cornbread. For later use, cover tightly and refrigerate for up to 1 week.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

371g

Fat

388g

Carbs

31g