Ingredients for Spicy Maple Walnuts
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How to Make Spicy Maple Walnuts
- Preheat oven to 350°F (175°C).
- In a large bowl, whisk together maple syrup, olive oil, chili powder, cayenne pepper, salt, and black pepper.
- Add walnuts to the bowl and toss until evenly coated.
- Spread walnuts in a single layer on a baking sheet.
- Bake for 20-25 minutes, stirring halfway through, until fragrant and slightly caramelized.
- Remove from oven and let cool completely on a wire rack. The walnuts will crisp up as they cool.
- Enjoy your delicious Spicy Maple Walnuts!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
37g
Fat
35g
Carbs
5g