Spicy Pretzels Recipe

These addictive Spicy Pretzel Bites are a game-changer! A secret family recipe passed down, these perfectly crunchy pretzels are tossed in a zesty blend of spices and Crisco oil (don't substitute!). The cayenne pepper adds a delightful kick—easily adjustable to your spice preference. Get ready for a flavor explosion that's perfect for parties, game days, or a fun family snack!

Prep Time 10 mins
Cook Time 125 mins
Calories 154.9 kcal
Protein 4g
Rating Be the first
Spicy Pretzels 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Spicy Pretzels

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How to Make Spicy Pretzels

  1. Preheat your oven to 200°F (93°C).
  2. In a large bowl, combine 1 cup Crisco oil, 1 packet (1 ounce) Ranch seasoning mix, 1 tablespoon salt, and 1/2 - 1 teaspoon cayenne pepper (adjust to your spice preference).
  3. Add 4 cups (approximately 24 ounces) of small pretzels to a large roasting pan.
  4. Pour the Crisco mixture over the pretzels and toss until they are evenly coated.
  5. Spread the pretzels in a single layer in the roasting pan.
  6. Bake for 1.5 - 2 hours, stirring every 20 minutes to ensure even browning and crispiness.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

2g

Fat

6g

Carbs

5g

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Frequently Asked Questions

How long does it take to make Spicy Pretzels?

Spicy Pretzels takes about 135 minutes from start to finish — roughly 10 minutes to prepare and 125 minutes to cook.

How many calories are in Spicy Pretzels?

Spicy Pretzels has approximately 154.9 calories per serving, with about 4 g protein, 5 g carbohydrates and 14 g fat.

What ingredients do I need for Spicy Pretzels?

The key ingredients for Spicy Pretzels are Small Pretzels, Vegetable Oil, Hidden Valley Ranch Dressing Mix, Garlic Salt, Cayenne Pepper. See the full list with measurements above.

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