Ingredients for Spinach And Mandarin Orange Salad
- 8 cups fresh spinach
- Fresh Mushrooms
- Mandarin Orange Sections
- Blue Cheese
- Pecans
- Fat Free Raspberry Vinaigrette
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How to Make Spinach And Mandarin Orange Salad
- Wash and thoroughly dry the spinach. If using baby spinach, you may skip this step.
- Divide the spinach evenly among four plates or large bowls.
- Evenly distribute the sliced mushrooms and mandarin orange segments over the spinach on each plate.
- Sprinkle each serving with 1 tablespoon of crumbled feta cheese and 1 1/2 teaspoons of chopped nuts.
- Drizzle 2 tablespoons of vinaigrette over each salad just before serving. For a make-ahead option, store the salad and dressing separately and combine at serving time.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
103g
Fat
10g
Carbs
10g