Sriracha Honey Sauce Recipe

Add a fiery kick and sweet delight to any dish with this addictive Sriracha Honey Sauce! Perfect for chicken, burgers, fries, and more, this 2-minute recipe is unbelievably easy and bursting with flavor. Get ready for a taste sensation!

Prep Time 2 mins
Cook Time 2 mins
Calories 32.6 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Sriracha Honey Sauce 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sriracha Honey Sauce

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How to Make Sriracha Honey Sauce

  1. In a small saucepan, combine 1/4 cup honey, 2 tablespoons sriracha, 1 tablespoon soy sauce, and 1 teaspoon rice vinegar.
  2. Bring the mixture to a simmer over medium heat, stirring constantly.
  3. Reduce heat to low and simmer for 1 minute, or until slightly thickened. Stir occasionally to prevent sticking.
  4. Remove from heat and let cool slightly before serving. This sauce is amazing on hamburgers, chicken, fries, and more!
  5. Caution: This sauce contains honey and is not suitable for children under 1 year old.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

29g

Fat

0g

Carbs

2g