Starbucks Coffee Light Frappuccino Recipe

Craving a Starbucks Coffee Frappuccino but want to save money? This copycat recipe tastes just like the real thing, is incredibly light and refreshing, and takes only 7 minutes to make! Enjoy a delicious, icy treat with only 90 calories (using sugar substitute) or 135 calories (using regular sugar). Perfect for a quick and easy summer beverage!

Prep Time 7 mins
Cook Time 7 mins
Calories 101.6 kcal
Protein 10g
Rating 4.6 (17 Reviews)
Starbucks Coffee Light Frappuccino 11

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Starbucks Coffee Light Frappuccino

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How to Make Starbucks Coffee Light Frappuccino

  1. Combine ice, coffee, milk (or milk alternative), sugar (or sugar substitute), and vanilla syrup in a blender.
  2. Blend until completely smooth and frothy. For a thicker Frappuccino, add more ice.
  3. Pour into a tall glass filled with ice.
  4. Top with whipped cream (optional) and a sprinkle of chocolate shavings (optional).
  5. Enjoy your homemade Starbucks-inspired Frappuccino immediately!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

50g

Fat

1g

Carbs

6g