Stars And Bars Cocktail Recipe

A patriotic and delicious layered cocktail! This Stars and Bars recipe evokes the flavors of a classic red hot candy, creating a surprisingly sweet and spicy Southern treat. Perfect for a festive gathering or a fun, unique drink experience. Get ready to taste a little bit of rebel history!

Prep Time 3 mins
Cook Time 3 mins
Calories 25.3 kcal
Protein 0g
Rating 5.0 (4 Reviews)
Stars And Bars Cocktail 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Stars And Bars Cocktail

  • 1 ounce grenadine
  • 1 ounce blue curacao
  • 1/2 ounce Goldschläger

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How to Make Stars And Bars Cocktail

  1. Chill a tall shot glass in the freezer for 5 minutes before starting.
  2. Gently pour 1 ounce of grenadine into the chilled shot glass.
  3. Slowly pour 1 ounce of blue curacao over the back of a spoon to create a distinct layer on top of the grenadine. Pour slowly to avoid mixing.
  4. Carefully pour 1/2 ounce of Goldschläger over the back of a spoon to form the final layer.
  5. Enjoy immediately for the best layered effect and flavor! (Optional: Garnish with a maraschino cherry.)

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

17g

Fat

0g

Carbs

2g