Experience the vibrant, tropical flavors of Serena Bar & Lounge's signature Steamy Passion Punch! This irresistible cocktail recipe, straight from the heart of New York City, is surprisingly easy to make and perfect for impressing guests. A delightful blend of Pinot Grigio, brandy, passion fruit, and plums creates a warm, sophisticated drink, ideal for any occasion. Get ready to transport your taste buds to paradise!
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How to Make Steamy Passion
In a medium saucepan, combine 2 (750ml) bottles of Pinot Grigio, 1 cup (240ml) brandy, 4 cups (960ml) Goya passion fruit nectar, and 1 cup (200g) granulated sugar.
Stir the mixture over medium heat until the sugar is completely dissolved.
Add 4 ripe plums, thinly sliced.
Gently simmer for 5-7 minutes, stirring occasionally, to allow the plum flavors to infuse the punch.
Remove from heat and let cool slightly before serving. Serve warm or chilled from a punch bowl.
Garnish each serving with a fresh plum slice for an elegant touch.
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
112g
Fat
0g
Carbs
9g
Recipe Tags(Choose a tag and find related recipes!)
Steamy Passion takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.
How many calories are in Steamy Passion?
Steamy Passion has approximately 193.9 calories per serving, with about 0 g protein, 9 g carbohydrates and 0 g fat.
What ingredients do I need for Steamy Passion?
The key ingredients for Steamy Passion are Pinot Grigio Wine, Brandy, Passion Fruit Nectar, Sugar, Plums, Plum. See the full list with measurements above.
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