Strawberry And Chocolate Pie No Bake Taste Of Home Recipe

Indulge in this stunning Strawberry & Chocolate No-Bake Pie! Layers of creamy chocolate, tangy cream cheese, and juicy strawberries create a decadent dessert that's surprisingly easy to make. Minimal baking (just the crust!) is required, leaving you with more time to relax and impress your guests. This show-stopping pie is perfect for any occasion!

Prep Time 60 mins
Cook Time 180 mins
Calories 499.2 kcal
Protein 11g
Rating 5.0 (2 Reviews)
Strawberry And Chocolate Pie No Bake Taste Of Home 46

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry And Chocolate Pie No Bake Taste Of Home

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How to Make Strawberry And Chocolate Pie No Bake Taste Of Home

  1. Preheat oven to 350°F (175°C). Bake a 9-inch pre-made pie crust according to package directions (usually 8-12 minutes). Let cool completely.
  2. Melt 2 ounces (57g) of semi-sweet chocolate and 2 tablespoons of butter in a double boiler or microwave in 30-second intervals, stirring until smooth.
  3. Spread the melted chocolate mixture evenly over the cooled pie crust, ensuring it coats the bottom and sides.
  4. Refrigerate the chocolate-lined crust for at least 30 minutes to set.
  5. In a large bowl, beat together 8 ounces (227g) of softened cream cheese, 1/2 cup (113g) of sour cream, 1/2 cup (100g) granulated sugar, and 1 teaspoon of vanilla extract until smooth and creamy.
  6. Spread the cream cheese mixture evenly over the set chocolate layer.
  7. Refrigerate for at least 2 hours, or until the cream cheese layer is firm.
  8. Gently hull and slice 1 pound (454g) of fresh strawberries. Arrange the sliced strawberries over the cream cheese layer, cutting off the tops and arranging them cut-side down for a neat presentation. The cut-off tops can be placed with the cut-side down so the point looks up.
  9. Brush the strawberries with 1/4 cup (60ml) of melted strawberry jam for extra shine (optional).
  10. Melt the remaining 2 ounces (57g) of semi-sweet chocolate and drizzle it artfully over the strawberries.
  11. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

117g

Fat

75g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Pies And Tarts Desserts Fruit Easy Beginner Cook Pies Chocolate Dietary Low Sodium Low In Something Berries Strawberries 3 Steps Or Less 4 Hours Or Less