Strawberry Lemonade Recipe

This vibrant and refreshing Strawberry Honey Lemonade recipe is a family favorite, perfect for summer gatherings or any occasion! Originally made with sugar, we've upgraded to honey for a healthier twist. This recipe easily scales up – we now make two gallons for our parties! Discover the delightful balance of sweet honey, tart lemons, and juicy strawberries in every sip. Get ready to impress your guests with this simple yet elegant drink.

Prep Time 15 mins
Cook Time 20 mins
Calories 206.4 kcal
Protein 1g
Rating 4.5 (4 Reviews)
Strawberry Lemonade 35

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Strawberry Lemonade

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How to Make Strawberry Lemonade

  1. Combine 1 cup frozen strawberries, 1 cup fresh lemon juice, 1 cup water, and 1 cup honey in a blender.
  2. Blend until completely smooth and creamy.
  3. Pour the strawberry-honey mixture into a large pitcher.
  4. Add 6 cups of cold water to the pitcher.
  5. Stir gently until well combined.
  6. Refrigerate for at least 2 hours to allow flavors to meld and chill thoroughly.
  7. Serve over ice and garnish with fresh strawberries and lemon slices (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

201g

Fat

0g

Carbs

18g