Strawberry Spread Recipe

Delight your taste buds with this incredibly easy Strawberry Spread recipe! Adapted from an old cookbook, this simple recipe combines creamy cream cheese with sweet strawberry jam and crunchy pecans for a delicious spread perfect for toast, muffins, or crackers. Get ready for a burst of strawberry flavor in just minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 780.3 kcal
Protein 18g
Rating Be the first
Strawberry Spread 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Strawberry Spread

  • 4 ounces (113g) cream cheese, softened
  • Strawberry Jam
  • 1 teaspoon finely grated orange zest
  • 1/2 cup (60g) chopped pecans

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How to Make Strawberry Spread

  1. In a medium bowl, soften 4 ounces (113g) of cream cheese at room temperature.
  2. Add 1 cup (240ml) of strawberry jam and 1 teaspoon of finely grated orange zest.
  3. Gently stir until the cream cheese and jam are well combined.
  4. Stir in 1/2 cup (60g) of chopped pecans.
  5. Cover the bowl and refrigerate for at least 2 hours, or until the spread has firmed up.
  6. Transfer the Strawberry Spread to an airtight container and store in the refrigerator.
  7. Serve chilled with your favorite toast, muffins, or crackers.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

191g

Fat

94g

Carbs

24g

Frequently Asked Questions

How long does it take to make Strawberry Spread?

Strawberry Spread takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Strawberry Spread?

Strawberry Spread has approximately 780.3 calories per serving, with about 18 g protein, 24 g carbohydrates and 80 g fat.

What ingredients do I need for Strawberry Spread?

The key ingredients for Strawberry Spread are Cream Cheese, Strawberry Jam, Orange Peel, Pecans. See the full list with measurements above.

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