Ingredients for Strawberry Topping For Waffles
- Frozen Strawberries
- 1/2 cup sugar
- Cornstarch
- Vanilla
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How to Make Strawberry Topping For Waffles
- In a small saucepan, combine 1 cup sliced strawberries, 1/2 cup sugar, 1/4 cup water, and 1 tablespoon lemon juice.
- Bring the mixture to a boil over medium heat, stirring frequently.
- Reduce heat to low and simmer for 5-7 minutes, or until the sauce has thickened to your desired consistency. Stir occasionally to prevent sticking.
- Remove from heat and let cool slightly before serving warm over waffles. Alternatively, chill completely for a refreshing cold topping or use as an ice cream topping.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
22g
Fat
0g
Carbs
3g