Super Moist Bundt Cake Recipe

This unbelievably moist and delicious Bundt cake is a secret weapon for any baker! No one will believe this decadent dessert starts with a simple cake mix – it's so good, you'll be asked for the recipe again and again! Get ready to impress with this easy-to-make, crowd-pleasing recipe, perfect for potlucks, holidays, or any special occasion.

Prep Time 15 mins
Cook Time 50 mins
Calories 298.3 kcal
Protein 10g
Rating Be the first
Super Moist Bundt Cake 53

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Super Moist Bundt Cake

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Super Moist Bundt Cake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Super Moist Bundt Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a Bundt pan thoroughly.
  2. In a large bowl, combine the cake mix, pudding mix, eggs, oil, and water. Beat with an electric mixer on medium speed for 2 minutes.
  3. Stir in the sour cream and vanilla extract until just combined.
  4. Pour batter into the prepared Bundt pan and bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  5. Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
  6. Once completely cool, dust with powdered sugar or drizzle with your favorite glaze.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

157g

Fat

7g

Carbs

17g

Frequently Asked Questions

How long does it take to make Super Moist Bundt Cake?

Super Moist Bundt Cake takes about 65 minutes from start to finish — roughly 15 minutes to prepare and 50 minutes to cook.

How many calories are in Super Moist Bundt Cake?

Super Moist Bundt Cake has approximately 298.3 calories per serving, with about 10 g protein, 17 g carbohydrates and 12 g fat.

What ingredients do I need for Super Moist Bundt Cake?

The key ingredients for Super Moist Bundt Cake are Cake Mix, Instant Pudding Mix, Eggs, Orange Juice, Applesauce. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review