Taco Bell Crispitos Copycat Recipe

Craving Taco Bell's iconic Crispitos? This copycat recipe lets you recreate that crispy, cheesy, and flavorful experience at home! A family favorite passed down through generations, this recipe is incredibly easy to follow and delivers satisfying results. Get ready to enjoy the taste of Taco Bell anytime you want!

Prep Time 15 mins
Cook Time 15 mins
Calories 339.8 kcal
Protein 12g
Rating 5.0 (2 Reviews)
Taco Bell Crispitos Copycat 39

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Taco Bell Crispitos Copycat

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How to Make Taco Bell Crispitos Copycat

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine ground beef, taco seasoning, and water. Cook over medium heat until beef is browned and crumbly. Drain off any excess grease.
  3. In a separate bowl, mix together shredded cheddar cheese and Monterey Jack cheese.
  4. Lay out flour tortillas and evenly spread a thin layer of beef mixture across each tortilla.
  5. Sprinkle a generous amount of the cheese mixture over the beef.
  6. Fold each tortilla in half to form a half-moon shape.
  7. Place the folded tortillas onto a baking sheet lined with parchment paper.
  8. Bake for 12-15 minutes, or until the tortillas are golden brown and the cheese is melted and bubbly.
  9. Serve immediately with your favorite Taco Bell-inspired toppings like sour cream, salsa, and guacamole.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

105g

Fat

7g

Carbs

22g