Ingredients for Tahitian Tattoo Cocktail
- 1 oz dark rum (e.g., Myers's)
- Coconut Rum
- 1 oz spiced rum (e.g., Captain Morgan)
- Pineapple Juice
- 1 oz fresh mango puree
- Banana
- 1 oz coconut cream
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How to Make Tahitian Tattoo Cocktail
- Combine 2 oz light rum (e.g., Bacardi), 1 oz dark rum (e.g., Myers's), and 1 oz spiced rum (e.g., Captain Morgan) in a blender.
- Add 1 oz fresh mango puree, 1 oz coconut cream, 0.75 oz lime juice, and 0.5 oz simple syrup to the blender.
- Blend until completely smooth and frosty.
- Fill a chilled tiki mug or hurricane glass with ice.
- Pour the blended cocktail into the glass.
- Garnish with a pineapple wedge or a maraschino cherry and a sprig of mint (optional).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
229g
Fat
45g
Carbs
24g
