Tate's Bake Shop Raspberry Squares Recipe

Recreate the decadent Raspberry Squares featured on Rachael Ray's '$40 a Day' Hamptons episode! This recipe, inspired by Tate's Bake Shop (famous for their incredible chocolate chip cookies), delivers buttery, almond-studded shortbread layered with luscious raspberry jam. Using high-quality jam is key – Clearbrook Farms is recommended! Get ready for a taste of Hamptons luxury in your own kitchen.

Prep Time 20 mins
Cook Time 75 mins
Calories 359.5 kcal
Protein 9g
Rating Be the first
Tate's Bake Shop Raspberry Squares 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Tate's Bake Shop Raspberry Squares

  • Salted Butter
  • ¾ cup granulated sugar
  • 1 large egg yolk
  • All Purpose Flour
  • ½ cup sliced almonds
  • 1 cup high-quality raspberry jam (Clearbrook Farms recommended)

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How to Make Tate's Bake Shop Raspberry Squares

  1. Preheat oven to 350°F (175°C).
  2. Grease a 9x9 inch square baking pan.
  3. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and ¾ cup granulated sugar until light and fluffy.
  4. Beat in 1 large egg yolk.
  5. In a separate bowl, whisk together 2 cups all-purpose flour and ½ cup sliced almonds. Gradually add to the wet ingredients, mixing until just combined. The dough should be slightly crumbly.
  6. Press half of the dough (approximately 3 cups) evenly into the prepared pan.
  7. Bake for 20 minutes.
  8. Remove from oven and immediately spread with 1 cup raspberry jam, leaving a ¼ inch border.
  9. Crumble the remaining dough evenly over the jam.
  10. Pat the top lightly.
  11. Bake for another 40 minutes, or until golden brown.
  12. Let cool completely in the pan before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

100g

Fat

38g

Carbs

16g

Frequently Asked Questions

How long does it take to make Tate's Bake Shop Raspberry Squares?

Tate's Bake Shop Raspberry Squares takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Tate's Bake Shop Raspberry Squares?

Tate's Bake Shop Raspberry Squares has approximately 359.5 calories per serving, with about 9 g protein, 16 g carbohydrates and 25 g fat.

What ingredients do I need for Tate's Bake Shop Raspberry Squares?

The key ingredients for Tate's Bake Shop Raspberry Squares are Salted Butter, Sugar, Egg Yolk, All Purpose Flour, Almonds, Raspberry Jam. See the full list with measurements above.

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