Forktionary

The Pepper Garlic Grind Recipe

Transform your dishes from bland to grand with The Pepper Garlic Grind! This incredible blend of garlic, onion, and pepper adds a zesty kick to everything from steaks and roasted vegetables to pasta and even cottage cheese! The optional crushed dry vegetable flakes and rock salt amplify the savory depth, creating a versatile seasoning perfect for everyday cooking and gourmet creations. Get ready for a flavor explosion!

Prep Time 5 mins
Cook Time 5 mins
Calories 73.7 kcal
Protein 5g
Rating 5.0 (1 Reviews)
The Pepper Garlic Grind 12

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for The Pepper Garlic Grind

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How to Make The Pepper Garlic Grind

  1. In a small bowl, combine 1/4 cup dried minced garlic, 1/4 cup dried minced onion, 2 tablespoons black peppercorns, 1 tablespoon crushed dried vegetable flakes (optional), and 1 teaspoon rock salt (optional).
  2. Using a spice grinder or mortar and pestle, thoroughly grind the mixture until it reaches your desired consistency. For a finer grind, pulse in short bursts. For a coarser grind, grind for longer periods.
  3. Store your Pepper Garlic Grind in an airtight container in a cool, dark place. Use it generously on any dish that needs a flavor boost!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

15g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Condiments Etc Easy Herb And Spice Mixes Cooking Mixes 3 Steps Or Less