Triple Orange Margarita Recipe

Experience the vibrant zest of the Triple Orange Margarita, a sensational cocktail recipe from Ronaldo Colli of San Francisco's Americano restaurant! This recipe bursts with the triple flavor of orange from fresh orange juice, orange liqueur, and a hint of orange peel. Agave nectar (or simple syrup) adds the perfect touch of sweetness. Whether you're a seasoned mixologist or a cocktail newbie, this easy-to-make margarita is guaranteed to impress. Find your inner mixologist and create this refreshing masterpiece today!

Prep Time 5 mins
Cook Time 5 mins
Calories 17.1 kcal
Protein 0g
Rating 2.5 (2 Reviews)
Triple Orange Margarita 19

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Triple Orange Margarita

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Triple Orange Margarita? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Triple Orange Margarita

  1. Fill a cocktail shaker with ice.
  2. Add the tequila, Grand Marnier (or Cointreau), orange juice, lime juice, and agave nectar (or simple syrup) to the shaker.
  3. Add the large strip of orange peel to the shaker.
  4. Secure the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  5. Strain the margarita into a chilled margarita glass.
  6. Garnish with a lime wheel and the orange peel.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

11g

Fat

0g

Carbs

1g