Ingredients for Tropical Summer Breeze
- Peach Liqueur
- Rum
- Mango Liqueur
- Gin
- Pineapple Juice
- Orange Juice
- Fresh Mango
- Peach
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How to Make Tropical Summer Breeze
- Combine 50ml white rum, 100ml pineapple juice, 50ml coconut cream, 25ml lime juice, and 10-12 mint leaves in a blender.
- Add a handful of ice cubes to the blender.
- Blend until smooth and frosty.
- Pour into a chilled 300ml cocktail glass.
- Garnish with a lime wedge and a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
201g
Fat
0g
Carbs
19g