Tyler Florence's Pita Bread Bread Machine Dough Cycle Recipe

Forget store-bought pita! This recipe uses a bread machine to effortlessly create incredibly flavorful and textured pita bread, inspired by Tyler Florence's techniques. Imagine warm, pillowy pita pockets bursting with fresh flavor – perfect for scooping up homemade hummus (try Paula Wolfert's recipe!). This method utilizes a pizza stone for optimal crisping, but a hot baking sheet works too. Get ready for the most amazing homemade pita you've ever tasted!

Prep Time 15 mins
Cook Time 155 mins
Calories 209.7 kcal
Protein 12g
Rating 4.5 (6 Reviews)
Tyler Florence's Pita Bread Bread Machine Dough Cycle 22

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Tyler Florence's Pita Bread Bread Machine Dough Cycle

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Tyler Florence's Pita Bread Bread Machine Dough Cycle? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Tyler Florence's Pita Bread Bread Machine Dough Cycle

  1. Combine all ingredients in your bread machine according to the manufacturer's instructions for the dough cycle.
  2. Once the dough cycle is complete, remove the dough from the bread machine and gently shape it into a ball.
  3. Divide the dough into 8-10 equal-sized portions.
  4. Roll each portion into a thin, 6-inch circle using a rolling pin.
  5. Preheat your pizza stone or baking sheet in the oven to 500°F (260°C) for at least 30 minutes.
  6. Carefully place the rolled-out pita rounds on the preheated pizza stone or baking sheet.
  7. Bake for 2-3 minutes per side, or until the pitas are puffed and lightly browned. Watch closely to prevent burning.
  8. Remove the pitas from the oven and let them cool slightly before serving. Enjoy immediately for the best texture!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

2g

Fat

0g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Lunch Main Dish / Dinner Side Dishes European Mediterranean American Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Lactose Time To Make Course Main Ingredient Preparation Occasion Healthy Flat Shapes Breads Lunch Oven Bread Machine Dinner Party Holiday Event Low Fat Vegetarian Grains Dietary Low Cholesterol Sandwiches Low Saturated Fat Comfort Food Inexpensive Egg Free Healthy 2 Free Of Something Low In Something Pasta Rice And Grains Taste Mood Equipment Small Appliance 4 Hours Or Less