Ingredients for Ultimate Chocolate Strawberry Trifle
- 1 box (15.25 oz) brownie mix
- Instant Chocolate Pudding Mix
- 2 cups cold water
- 1 can (14 oz) sweetened condensed milk
- Frozen Extra Creamy Whipped Topping
- Frozen Whipped Topping
- Fresh Strawberries
- Chocolate Candy Bars
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How to Make Ultimate Chocolate Strawberry Trifle
- Prepare one box (15.25 oz) brownie mix according to package directions and cool completely.
- Cut cooled brownies into 1-inch squares.
- In a large bowl, combine one (5.1 oz) package instant chocolate pudding mix, 2 cups cold water, and one (14 oz) can sweetened condensed milk.
- Mix until completely smooth. Gently fold in 8 ounces of extra creamy whipped topping until no streaks remain.
- Hull and slice 1 pound fresh strawberries.
- In a trifle bowl or large glass serving dish, layer half of the brownies, half of the pudding mixture, half of the strawberries, and half of a 12-ounce container of whipped topping.
- Repeat layers: brownies, pudding, strawberries, whipped topping.
- Shave semi-sweet chocolate over the top layer for garnish.
- Refrigerate for at least 8 hours (preferably overnight) before serving for optimal flavor and texture.
Nutrition Information (Approximate per serving)
Sodium
169 g
Sugar
1687g
Fat
602g
Carbs
307g
