Ingredients for Unbaked Christmas Cherry Treats
- 1 cup (2 sticks) unsalted butter, softened
- Icing Sugar
- Juice
- Coconut
- Almonds
- Maraschino Cherries
- Graham Cracker Crumbs
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How to Make Unbaked Christmas Cherry Treats
- In a large bowl, cream together the softened butter and powdered sugar until light and fluffy.
- Beat in the vanilla extract.
- Gradually add the rolled oats, mixing until well combined.
- Stir in the finely chopped pecans and maraschino cherries (or pineapple chunks).
- Roll the mixture into 1-inch balls.
- Place the cookies onto a parchment-lined baking sheet or serving tray and refrigerate for at least 30 minutes to firm up.
- Store in an airtight container in the refrigerator. These are best served chilled.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
29g
Fat
14g
Carbs
2g