Ingredients for Vanilla Coffee
- Powdered Coffee Creamer
- Hot Chocolate Powder
- 1/8 teaspoon ground nutmeg
- Cinnamon
- 1/2 cup granulated sugar (or Splenda)
- Instant Coffee Crystals
- 1/4 teaspoon vanilla powder (or 1/2 teaspoon vanilla extract)
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How to Make Vanilla Coffee
- In a medium bowl, whisk together 1/2 cup granulated sugar (or Splenda) , 1/4 cup instant coffee granules, 1/4 teaspoon vanilla powder (or 1/2 teaspoon vanilla extract), and 1/8 teaspoon ground nutmeg.
- Divide the mixture evenly into four small, resealable cellophane bags (approximately 2 tablespoons per bag).
- When ready to serve, add the contents of one bag to a mug.
- Pour in 8 ounces of freshly boiled water and stir until the sugar and coffee granules are completely dissolved.
- Enjoy your warm and comforting Vanilla Coffee Delight!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
223g
Fat
23g
Carbs
21g