Vegan Fluffy Buttercream Frosting Recipe

Indulge in this unbelievably fluffy and decadent vegan buttercream frosting! Perfect for cakes, cupcakes, and cookies, this easy recipe uses simple ingredients to create a creamy, dreamy topping that will impress even the most dedicated dairy lovers. Inspired by a Chow.com recipe, this version is refined for optimal texture and flavor.

Prep Time 5 mins
Cook Time 8 mins
Calories 421.2 kcal
Protein 1g
Rating Be the first
Vegan Fluffy Buttercream Frosting 48

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Vegan Fluffy Buttercream Frosting

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How to Make Vegan Fluffy Buttercream Frosting

  1. In a large bowl, cream together 1 cup vegan shortening and 1/2 cup vegan margarine until light and fluffy (about 3-5 minutes using a stand or hand mixer).
  2. Gradually add 3 cups powdered sugar, beating on low speed until combined. Then, increase speed to medium-high and beat for another 3 minutes until light and fluffy.
  3. Add 1 teaspoon pure vanilla extract and beat for 1 minute to incorporate.
  4. With the mixer on low speed, gradually add 1/4 cup soy milk or vegan creamer until desired consistency is reached. Start with less and add more as needed.
  5. Taste and adjust sweetness if needed, adding more powdered sugar if desired.
  6. (Optional) Stir in 1/2 cup crushed vegan cookies (like Oreos) or vegan chocolate sandwich cookies for extra flavor and texture.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

414g

Fat

0g

Carbs

35g

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Frequently Asked Questions

How long does it take to make Vegan Fluffy Buttercream Frosting?

Vegan Fluffy Buttercream Frosting takes about 13 minutes from start to finish — roughly 5 minutes to prepare and 8 minutes to cook.

How many calories are in Vegan Fluffy Buttercream Frosting?

Vegan Fluffy Buttercream Frosting has approximately 421.2 calories per serving, with about 1 g protein, 35 g carbohydrates and 0 g fat.

What ingredients do I need for Vegan Fluffy Buttercream Frosting?

The key ingredients for Vegan Fluffy Buttercream Frosting are Earth Balance Shortening, Earth Balance Margarine, Icing Sugar, Vanilla Extract, Soymilk. See the full list with measurements above.

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