Vertonic Vermouth And Tonic Recipe

Escape the ordinary with our Vertonic Vermouth & Tonic! This surprisingly delicious and refreshing cocktail is incredibly easy to make. Whether you prefer a classic highball or a sophisticated chilled serve, this drink is perfect for unwinding after a long day. Discover the perfect balance of herbal vermouth and crisp tonic – a truly unique and invigorating experience. Invented and perfected on Cheerz!

Prep Time 5 mins
Cook Time 5 mins
Calories 38.6 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Vertonic Vermouth And Tonic 51

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Vertonic Vermouth And Tonic

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Vertonic Vermouth And Tonic? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Vertonic Vermouth And Tonic

  1. Fill a highball glass with ice.
  2. Add 2 ounces of vermouth.
  3. Top with 4 ounces of tonic water.
  4. Gently stir to combine.
  5. Garnish with a lemon twist or an orange slice (optional).
  6. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

39g

Fat

0g

Carbs

3g