Forktionary

Dry Martini Recipe

Unwind after a long day with the perfect Dry Martini! This classic cocktail is incredibly easy to make – simply chill, stir, and enjoy. A sophisticated and refreshing drink, it's the ultimate relaxation potion. But be warned: one sip leads to another… and then who knows?!

Prep Time 5 mins
Cook Time 5 mins
Calories 292.5 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Dry Martini 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Dry Martini

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How to Make Dry Martini

  1. Chill a mixing glass or pitcher thoroughly.
  2. Add the gin and dry vermouth to the chilled mixing glass.
  3. Fill the mixing glass with ice.
  4. Stir gently for 30-45 seconds until well-chilled.
  5. Strain into a chilled martini glass.
  6. Garnish with a cocktail onion or green olive.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

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Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion For 1 Or 2 5 Ingredients Or Less Beverages Easy Dinner Party Holiday Event Cocktails Number Of Servings 3 Steps Or Less