Ingredients for Very Easy Crispy Cinnamon Treats
- Pita Bread
- 4 tablespoons (1/2 stick) of unsalted butter, melted
- White Sugar
- Ground Cinnamon
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How to Make Very Easy Crispy Cinnamon Treats
- Preheat oven to 350°F (175°C).
- Melt 4 tablespoons (1/2 stick) of butter.
- Brush melted butter evenly over 1 package (6-8 inches) of pita bread.
- In a small bowl, combine 1/4 cup granulated sugar and 1 teaspoon ground cinnamon.
- Sprinkle the cinnamon sugar mixture evenly over the buttered pita bread.
- Cut the pita bread into 8 equal-sized wedges or strips.
- Arrange the pita wedges on a baking sheet lined with parchment paper.
- Bake for 5-8 minutes, or until golden brown and crispy.
- Let the pita chips cool slightly on the baking sheet before serving.
- Serve warm with a scoop of vanilla ice cream. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
23 g
Sugar
154g
Fat
110g
Carbs
24g