Ingredients for Whippersnapper Coffee For The Chocolate Lover
- Strong Coffee
- 2 tablespoons chocolate syrup
- Coffee Creamer
- Sugar
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How to Make Whippersnapper Coffee For The Chocolate Lover
- In a mug, combine 2 tablespoons of chocolate syrup and 1 tablespoon of heavy cream.
- Stir until the chocolate syrup is fully dissolved and the mixture is smooth.
- Add 1/2 cup of freshly brewed hot coffee.
- Stir gently to combine the coffee, chocolate, and cream.
- Top with whipped cream (optional) and a sprinkle of chocolate shavings (optional).
- Add a shot of your favorite liqueur (e.g., Kahlúa, Baileys) if desired.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
26g
Fat
12g
Carbs
4g