White Chocolate Lace Cups Recipe

Indulge in these dreamy White Chocolate Lace Cups – a guilt-free dessert that's surprisingly healthy and incredibly easy to make! Perfect for a romantic Valentine's dinner or any special occasion, these elegant cups are filled with creamy whipped topping and your favorite fresh fruit. Skip the heavy chocolate and embrace this delightful alternative that even chocolate lovers will adore!

Prep Time 10 mins

Cook Time 25 mins

Calories 1272.4 kcal

Protein 28g

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Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for White Chocolate Lace Cups

1 cup white chocolate chips
1 cup whipped topping (or to taste)
Mixed Berries

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How to Make White Chocolate Lace Cups

Line a 12-cup muffin tin with 12 pieces of aluminum foil, shaping each piece to fit the cup snugly.
Place the prepared muffin tin in the freezer for 5 minutes to chill.
In a small microwave-safe bowl, melt 1 cup of white chocolate chips in 30-second intervals, stirring until smooth and completely melted. (Alternatively, melt the chocolate in a double boiler).
Using a teaspoon, place a heaping teaspoon of melted white chocolate into each foil-lined muffin cup. Tilt and swirl the cup to coat the bottom and sides evenly.
Freeze for 5-10 minutes, or until the chocolate is set.
Carefully remove the chocolate foil cups from the muffin tin.
Gently peel off and discard the foil.
Spoon desired amount of whipped topping into each chocolate cup.
Top with your favorite fresh fruit (berries, sliced kiwi, etc.) and serve immediately or chill for later.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

538g

Fat

225g

Carbs

47g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 5 Ingredients Or Less Desserts Fruit Easy Romantic Chocolate Dietary Low Sodium Low In Something Brunch Taste Mood Number Of Servings

Frequently Asked Questions

How long does it take to make White Chocolate Lace Cups?

White Chocolate Lace Cups takes about 35 minutes from start to finish — roughly 10 minutes to prepare and 25 minutes to cook.

How many calories are in White Chocolate Lace Cups?

White Chocolate Lace Cups has approximately 1272.4 calories per serving, with about 28 g protein, 47 g carbohydrates and 114 g fat.

What ingredients do I need for White Chocolate Lace Cups?

The key ingredients for White Chocolate Lace Cups are White Chocolate Chips, Whipped Topping, Mixed Berries. See the full list with measurements above.