Whole Wheat Pizza Dough Bread Machine Recipe

Make healthy and delicious homemade pizza with this easy whole wheat dough recipe! Perfect for a weeknight dinner, this bread machine recipe minimizes effort while maximizing flavor. Get ready to enjoy crispy, flavorful crusts topped with your favorite ingredients.

Prep Time 5 mins
Cook Time 15 mins
Calories 129.7 kcal
Protein 8g
Rating Be the first
Whole Wheat Pizza Dough Bread Machine 55

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Whole Wheat Pizza Dough Bread Machine

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Whole Wheat Pizza Dough Bread Machine? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Whole Wheat Pizza Dough Bread Machine

  1. Add 1 cup warm water (105-115°F) to your bread machine pan.
  2. Add 2 teaspoons active dry yeast to the water.
  3. Add 1 tablespoon olive oil to the pan.
  4. Add 1 teaspoon salt to the pan.
  5. Add 1 cup whole wheat flour to the pan.
  6. Add 1 ½ cups all-purpose flour to the pan.
  7. Place the bread pan into the bread machine, ensuring the kneading paddle is correctly positioned.
  8. Select the dough cycle or pizza dough setting on your bread machine.
  9. Once the cycle is complete, carefully remove the dough from the pan. Gently deflate the dough.
  10. Preheat your oven to 450°F (232°C).
  11. Shape the dough into your desired pizza crust.
  12. Add your favorite pizza sauce, cheese, and toppings.
  13. Bake for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

0g

Fat

1g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Whole Wheat Pizza Dough Bread Machine?

Whole Wheat Pizza Dough Bread Machine takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Whole Wheat Pizza Dough Bread Machine?

Whole Wheat Pizza Dough Bread Machine has approximately 129.7 calories per serving, with about 8 g protein, 8 g carbohydrates and 3 g fat.

What ingredients do I need for Whole Wheat Pizza Dough Bread Machine?

The key ingredients for Whole Wheat Pizza Dough Bread Machine are Water, Salt, Extra Virgin Olive Oil, Bread Flour, Whole Wheat Flour, Active Dry Yeast. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review