Yet Another Tropical Fruit Smoothie Vegan Recipe

Escape to the tropics with this vibrant, vegan smoothie! Packed with refreshing tropical fruits and naturally sweet agave, this quick and easy recipe is a delicious and nutritious breakfast or snack – perfect for a slushy, refreshing treat. Get your daily dose of vitamins and feel the island vibes with every sip. (Recipe courtesy of Vitasoy-US)

Prep Time 5 mins
Cook Time 5 mins
Calories 65.2 kcal
Protein 1g
Rating 4.0 (1 Reviews)
Yet Another Tropical Fruit Smoothie Vegan 13

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Yet Another Tropical Fruit Smoothie Vegan

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Yet Another Tropical Fruit Smoothie Vegan? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Yet Another Tropical Fruit Smoothie Vegan

  1. Combine frozen mango, frozen pineapple, coconut milk, and ice in a blender.
  2. Blend until completely smooth and slushy. (For a thicker smoothie, add less ice or more fruit.)
  3. Taste and add agave nectar, 1 tablespoon at a time, until desired sweetness is reached.
  4. If you prefer a thicker consistency, add another 1/2 of a banana and blend again briefly.
  5. Pour into a glass and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

28g

Fat

0g

Carbs

5g