2 Layer Baked Ziti Rezept

Experience a taste of pure comfort with this 2-Layer Baked Ziti! This family-favorite recipe features a creamy Alfredo sauce layered with tender ziti noodles, topped with a hearty meat sauce and melted mozzarella. Double the deliciousness in every bite! This recipe makes a 9x13 inch casserole, perfect for sharing (or keeping all to yourself!).

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 588.8 kcal
Eiweiß 56g
Bewertung Sei der Erste
2 Layer Baked Ziti 149

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Zutaten für 2 Layer Baked Ziti

  • 1 medium onion
  • 2 cloves garlic
  • 2 tablespoons olive oil
  • 1 pound ground beef
  • 24 ounces spaghetti sauce
  • 1 1/2 teaspoons salt, divided
  • 1 pound ziti pasta
  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 3 cups milk
  • 1 cup grated Parmesan cheese
  • 3/4 teaspoon black pepper, divided
  • 2 cups shredded mozzarella cheese

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Zubereitung von 2 Layer Baked Ziti

  1. Sauté 1 medium onion, chopped, in 2 tablespoons olive oil until tender (about 5 minutes).
  2. Add 2 cloves garlic, minced, and sauté for 1 minute more.
  3. Crumble 1 pound ground beef into the pan and brown, breaking it up with a spoon.
  4. Drain off excess grease from the beef mixture and return it to the pan.
  5. Stir in 24 ounces your favorite spaghetti sauce, 1 teaspoon salt, and 1/2 teaspoon black pepper. Set aside.
  6. Melt 1/4 cup butter in a heavy saucepan over medium heat. Whisk in 1/4 cup all-purpose flour until smooth.
  7. Cook for 1 minute, whisking constantly, until the mixture is smooth and slightly thickened.
  8. Gradually whisk in 3 cups milk, whisking continuously until the sauce thickens and becomes bubbly.
  9. Stir in 1 cup grated Parmesan cheese, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  10. Stir until well combined.
  11. Cook 1 pound ziti pasta according to package directions. Drain and add to the Alfredo sauce, stirring to coat the noodles evenly.
  12. Transfer the Alfredo ziti mixture to a lightly greased 9x13 inch casserole dish.
  13. Top evenly with the ground beef and spaghetti sauce mixture.
  14. Sprinkle generously with 2 cups shredded mozzarella cheese.
  15. Bake at 350°F (175°C) for 25-30 minutes, or until heated through and the cheese is melted and bubbly.

Nutrition Information (Approximate per serving)

Sodium

41 g

Sugar

41g

Fat

55g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Italian The Americas American Fall Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Pasta Easy Ground Beef Meat Pasta Rice And Grains 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 2 Layer Baked Ziti?

2 Layer Baked Ziti dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat 2 Layer Baked Ziti?

2 Layer Baked Ziti hat etwa 588.8 Kalorien pro Portion, mit ungefähr 56 g Eiweiß, 20 g Kohlenhydraten und 37 g Fett.

Welche Zutaten brauche ich für 2 Layer Baked Ziti?

Die wichtigsten Zutaten für 2 Layer Baked Ziti sind Onion, Garlic Cloves, Olive Oil, Ground Beef, Spaghetti Sauce, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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