5 Ingredient Salmon In A Mustard Honey Cream Sauce Rezept

This incredibly easy and fast recipe for 5-ingredient honey mustard glazed salmon is perfect for a weeknight dinner or an impressive dinner party! A luscious honey mustard cream sauce complements perfectly seasoned salmon fillets. Broil, bake, or grill – it's your choice! The quick-cooking method ensures a juicy, flavorful salmon with minimal cleanup. Pair with recipe #391590 and a fresh side salad for a complete meal. Ready in under 30 minutes!

Vorbereitung 10 Min.
Kochzeit 18 Min.
Kalorien 426.4 kcal
Eiweiß 70g
Bewertung Sei der Erste
5 Ingredient Salmon In A Mustard Honey Cream Sauce 195

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Zubereitung von 5 Ingredient Salmon In A Mustard Honey Cream Sauce

  1. **Prep the Salmon:** Remove salmon fillets from the refrigerator 15-20 minutes before cooking to allow them to come to room temperature.
  2. **Prepare the Baking Sheet:** Line a baking sheet with foil and lightly grease with cooking spray or olive oil.
  3. **Season the Salmon:** Place salmon fillets on the prepared baking sheet. Season generously with salt and pepper.
  4. **Make the Honey Mustard Sauce:** In a small saucepan over medium-high heat, whisk together 1/2 cup heavy cream, 2 tablespoons honey, 1 tablespoon Dijon mustard, and 1 teaspoon fresh dill.
  5. **Simmer the Sauce:** Bring the sauce to a gentle boil, then reduce heat to medium-low and simmer for 7-10 minutes, stirring occasionally, until slightly thickened.
  6. **Cook the Salmon:** Broil salmon on the second shelf from the top for 8-15 minutes, or until cooked through (depending on thickness). Alternatively, bake at 400°F (200°C) for 12-18 minutes, or grill over medium heat for 4-6 minutes per side.
  7. **Finish and Serve:** Stir in the fresh dill into the honey mustard sauce. Drizzle the sauce generously over the cooked salmon. Serve immediately with recipe #391590 and a side salad or your favorite green vegetable (baby peas are delicious!).

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

19g

Fat

73g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von 5 Ingredient Salmon In A Mustard Honey Cream Sauce?

5 Ingredient Salmon In A Mustard Honey Cream Sauce dauert insgesamt etwa 28 Minuten – ungefähr 10 Minuten Vorbereitung und 18 Minuten Kochzeit.

Wie viele Kalorien hat 5 Ingredient Salmon In A Mustard Honey Cream Sauce?

5 Ingredient Salmon In A Mustard Honey Cream Sauce hat etwa 426.4 Kalorien pro Portion, mit ungefähr 70 g Eiweiß, 2 g Kohlenhydraten und 43 g Fett.

Welche Zutaten brauche ich für 5 Ingredient Salmon In A Mustard Honey Cream Sauce?

Die wichtigsten Zutaten für 5 Ingredient Salmon In A Mustard Honey Cream Sauce sind Salmon Fillets, Salt, Pepper, Heavy Cream, Honey, Dijon Mustard. Die vollständige Liste mit Mengenangaben findest du oben.

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