All Bran Banana Bread Rezept

This incredibly moist and delicious All-Bran Banana Bread is a game-changer! Made with the classic All-Bran recipe as a base, this recipe is perfectly balanced – low in fat, high in fiber, and bursting with banana flavor. Warm it up and enjoy a slice with your favorite jam or peanut butter for a wholesome and satisfying breakfast or snack. Get ready for a taste sensation that's both healthy and utterly irresistible!

Vorbereitung 15 Min.

Kochzeit 55 Min.

Kalorien 109 kcal

Eiweiß 6g

Bewertung Sei der Erste

246

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Zutaten für All Bran Banana Bread

1 cup All-Bran cereal
1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
½ cup 1% Low Fat Milk
¾ cup granulated sugar
1 large egg
¼ cup water
3 ripe bananas
½ teaspoon salt
1 teaspoon vanilla extract

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Zubereitung von All Bran Banana Bread

Preheat your oven to 180°C (350°F). Grease and flour a 9x5 inch loaf pan.
In a large bowl, whisk together the dry ingredients: 1 cup All-Bran cereal, 1 ½ cups all-purpose flour, ¾ cup granulated sugar, 1 teaspoon baking soda, 1 teaspoon baking powder, ½ teaspoon salt.
In a separate bowl, mash 3 ripe bananas with a fork. Add 1 large egg, ½ cup milk (any kind), ¼ cup water, and 1 teaspoon vanilla extract to the mashed bananas. Mix well.
Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
Pour the batter into the prepared loaf pan and spread evenly.
Bake for 50-55 minutes, or until a wooden skewer inserted into the center comes out clean. If the top is browning too quickly, cover loosely with foil.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

52g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von All Bran Banana Bread?

All Bran Banana Bread dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat All Bran Banana Bread?

All Bran Banana Bread hat etwa 109 Kalorien pro Portion, mit ungefähr 6 g Eiweiß, 8 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für All Bran Banana Bread?

Die wichtigsten Zutaten für All Bran Banana Bread sind All Bran Cereal, Whole Wheat Flour, Baking Powder, Bicarbonate Of Soda, 1% Low Fat Milk, Caster Sugar. Die vollständige Liste mit Mengenangaben findest du oben.