American Style Vanilla Biscotti Rezept

Craving a delightful treat? This incredibly simple biscotti recipe, adapted from King Arthur Flour, is your answer! Forget complicated techniques – this recipe is as easy as making drop cookies. With just one bowl and basic baking skills, you'll be enjoying crisp, elegant biscotti perfect for dunking in coffee or enjoying on its own. Bake twice for ultimate crunch and a gorgeous golden hue. This recipe is perfect for beginners and seasoned bakers alike!

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 61.1 kcal

Eiweiß 2g

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Zutaten für American Style Vanilla Biscotti

1/2 cup (1 stick) softened butter
1 cup granulated sugar
1/2 teaspoon salt
2 teaspoons vanilla extract
1 teaspoon baking powder
2 large eggs
2 cups all-purpose flour
optional nuts and dried fruit

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Zubereitung von American Style Vanilla Biscotti

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
In a large bowl, cream together the softened butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla extract.
In a separate bowl, whisk together the baking powder and salt.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Stir in the optional nuts and dried fruit.
Turn the dough out onto a lightly floured surface and shape it into a log about 12-14 inches long and 2 inches wide. Place the log onto the prepared baking sheet.
Bake for 25-30 minutes, or until the edges are lightly golden brown.
Remove from the oven and let the log cool on the baking sheet for 10-15 minutes.
Reduce oven temperature to 300°F (150°C).
Using a serrated knife, slice the log crosswise into ½-inch thick slices. Arrange the slices cut-side down on the baking sheet.
Bake for another 10-15 minutes, or until the biscotti are golden brown and crisp.
Remove from oven and let cool completely on a wire rack before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

15g

Fat

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von American Style Vanilla Biscotti?

American Style Vanilla Biscotti dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat American Style Vanilla Biscotti?

American Style Vanilla Biscotti hat etwa 61.1 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 3 g Kohlenhydraten und 3 g Fett.

Welche Zutaten brauche ich für American Style Vanilla Biscotti?

Die wichtigsten Zutaten für American Style Vanilla Biscotti sind Butter, Sugar, Salt, Vanilla Extract, Baking Powder, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.