Amy Vanderbilt's Honey Cream Peach Pie Rezept

A classic peach pie recipe straight from the legendary Amy Vanderbilt cookbook (found on www.dgustibus.com)! This recipe features a luscious honey cream filling that perfectly complements the sweet, juicy peaches. Get ready for a taste of elegance and summer in every bite. Perfect for dessert, potlucks, or any special occasion.

Vorbereitung 30 Min.
Kochzeit 45 Min.
Kalorien 261.2 kcal
Eiweiß 5g
Bewertung Sei der Erste
Amy Vanderbilt's Honey Cream Peach Pie 165

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Zutaten für Amy Vanderbilt's Honey Cream Peach Pie

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Zubereitung von Amy Vanderbilt's Honey Cream Peach Pie

  1. Preheat oven to 425°F (220°C).
  2. Prepare your 9-inch pie crust and place it in a 9-inch pie plate.
  3. Sprinkle 1 tablespoon of sugar and 1 tablespoon of flour evenly over the bottom crust.
  4. In a medium bowl, whisk together the remaining 1 tablespoon of sugar and 2 tablespoons of flour.
  5. Stir in the honey and heavy cream until smooth and creamy.
  6. Gently arrange the sliced peaches over the sugared bottom crust.
  7. Pour the honey cream mixture evenly over the peaches.
  8. Gently toss the peaches to coat them in the mixture (avoid breaking them).
  9. Sprinkle the ground ginger and nutmeg evenly over the top.
  10. Dot the top with small pieces of butter.
  11. Bake for 45 minutes, or until the crust is golden brown and the peaches are tender. If the crust starts to brown too quickly, loosely cover the edges with foil.
  12. Let cool completely on a wire rack before serving. Serves 6.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

158g

Fat

22g

Carbs

16g

Recipe Tags (Choose a tag and find related recipes!)

Celebrity 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Pies And Tarts Desserts Fruit American Holiday Event Pies Dietary Low Sodium Low In Something Pitted Fruit Peaches Novelty

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Amy Vanderbilt's Honey Cream Peach Pie?

Amy Vanderbilt's Honey Cream Peach Pie dauert insgesamt etwa 75 Minuten – ungefähr 30 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Amy Vanderbilt's Honey Cream Peach Pie?

Amy Vanderbilt's Honey Cream Peach Pie hat etwa 261.2 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 16 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für Amy Vanderbilt's Honey Cream Peach Pie?

Die wichtigsten Zutaten für Amy Vanderbilt's Honey Cream Peach Pie sind Sugar, Flour, Honey, Heavy Cream, Powdered Ginger, Ground Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.

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