Ants Creeping On The Trees Vermicelli Minced Pork Or Beef Rezept

This incredibly easy, tasty, and budget-friendly recipe delivers a delicious explosion of flavor in just 30 minutes! Imagine tender minced pork (or beef) 'ants' crawling amongst delicate vermicelli 'tree branches' – a visually stunning and surprisingly simple dish perfect for a quick weeknight meal or a fun family dinner. Get ready to be amazed!

Vorbereitung 10 Min.
Kochzeit 30 Min.
Kalorien 243.1 kcal
Eiweiß 38g
Bewertung Sei der Erste
Ants Creeping On The Trees Vermicelli Minced Pork Or Beef 186

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Zutaten für Ants Creeping On The Trees Vermicelli Minced Pork Or Beef

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Zubereitung von Ants Creeping On The Trees Vermicelli Minced Pork Or Beef

  1. Soak 100g vermicelli noodles in a bowl of boiling water until covered completely.
  2. Let stand for 20 minutes, or until softened.
  3. Drain the vermicelli thoroughly and set aside.
  4. Divide the vermicelli into three equal portions.
  5. Heat 2 tablespoons of oil in a wok or large skillet over medium-high heat (approximately 350-400°F).
  6. Add 250g ground pork (or beef) and stir-fry for about 1 minute, breaking up any clumps.
  7. Add one portion of the vermicelli and mix well with the meat.
  8. Add 1 tablespoon soy sauce, 1/2 tablespoon oyster sauce, 1/4 teaspoon white pepper, and 1/4 cup chopped scallions.
  9. Cook for another 2-3 minutes, stirring constantly, until heated through and the sauces have thickened slightly.
  10. Repeat steps 7-9 with the remaining two portions of vermicelli.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

4g

Fat

13g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Lunch Main Dish / Dinner Beef & Red Meat Ground Beef Recipes Pork Recipes Asian Chinese 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Lactose 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Hunan Main Dish Beef Pork Rice American Asian Chinese Easy Beginner Cook Dietary Spicy One Dish Meal Stir Fry Egg Free Ground Beef Free Of Something Meat Pasta Rice And Grains Taste Mood Presentation Served Hot Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Ants Creeping On The Trees Vermicelli Minced Pork Or Beef?

Ants Creeping On The Trees Vermicelli Minced Pork Or Beef dauert insgesamt etwa 40 Minuten – ungefähr 10 Minuten Vorbereitung und 30 Minuten Kochzeit.

Wie viele Kalorien hat Ants Creeping On The Trees Vermicelli Minced Pork Or Beef?

Ants Creeping On The Trees Vermicelli Minced Pork Or Beef hat etwa 243.1 Kalorien pro Portion, mit ungefähr 38 g Eiweiß, 4 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Ants Creeping On The Trees Vermicelli Minced Pork Or Beef?

Die wichtigsten Zutaten für Ants Creeping On The Trees Vermicelli Minced Pork Or Beef sind Vermicelli, Oil, Pork, Dark Soy Sauce, Chili Paste With Garlic, Chicken Stock. Die vollständige Liste mit Mengenangaben findest du oben.

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