Baked Corn On The Cob With Garlic Herb Butter Rezept
Experience the ultimate summer side dish! This recipe elevates classic corn on the cob with a flavorful garlic herb butter, baked to juicy perfection. Enjoy the tender, sweet kernels bursting with garlicky, herbaceous goodness. Customize it to your taste – use simple salted butter, your favorite flavored butter, or create your own unique blend! This easy oven-baked recipe is perfect for barbecues, potlucks, or a simple weeknight meal.
Missing an ingredient for this Baked Corn On The Cob With Garlic Herb Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Zubereitung von Baked Corn On The Cob With Garlic Herb Butter
Preheat your oven to 200°C (400°F).
Remove all husks and silks from 4 ears of corn.
In a small bowl, combine 1/2 cup (1 stick) softened butter, 2 cloves minced garlic, 1 tablespoon chopped fresh parsley, 1 tablespoon chopped fresh chives, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. (Adjust herbs and seasoning to your preference).
Generously spread the garlic herb butter over each corn cob, ensuring all sides are coated.
Wrap each corn cob tightly in aluminum foil, creating a sealed packet.
Place the foil-wrapped corn cobs on a baking sheet.
Bake for 25-30 minutes, or until the corn is tender and heated through.
Carefully remove the corn from the oven and let it stand for 5 minutes before opening the foil. The steam will be hot, so be cautious!
Serve immediately and enjoy!
Nutrition Information(Approximate per serving)
Sodium
10 g
Sugar
0g
Fat
38g
Carbs
0g
Recipe Tags(Choose a tag and find related recipes!)
Wie lange dauert die Zubereitung von Baked Corn On The Cob With Garlic Herb Butter?
Baked Corn On The Cob With Garlic Herb Butter dauert insgesamt etwa 55 Minuten – ungefähr 15 Minuten Vorbereitung und 40 Minuten Kochzeit.
Wie viele Kalorien hat Baked Corn On The Cob With Garlic Herb Butter?
Baked Corn On The Cob With Garlic Herb Butter hat etwa 108.4 Kalorien pro Portion, mit ungefähr 0 g Eiweiß, 0 g Kohlenhydraten und 18 g Fett.
Welche Zutaten brauche ich für Baked Corn On The Cob With Garlic Herb Butter?
Die wichtigsten Zutaten für Baked Corn On The Cob With Garlic Herb Butter sind Corn Cobs, Butter, Garlic Clove, Dried Herbs, Fresh Parsley, Ground Black Pepper. Die vollständige Liste mit Mengenangaben findest du oben.
Bewertungen
Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!
Elevate your next barbecue with this mouthwatering Barbecued Corn on the Cob recipe! Sweet corn gets slathered in a tangy barbecue sauce and grilled to perfection, creating a smoky, flavorful side dish that's irresistible. This easy recipe uses your favorite BBQ sauce – homemade or store-bought – for a customized taste experience.
This easy and affordable baked corn recipe is a guaranteed crowd-pleaser for kids and adults alike! Sweet and savory, it's perfect for a weeknight dinner or a potluck. Easily halved for smaller portions. Get ready for cheesy, deliciousness!
Sweet corn explodes with flavor in this irresistible Barbecued Corn with Roasted Garlic Butter BBQ recipe! Grilled to perfection and slathered in a creamy, garlicky BBQ butter, this side dish is a summer sensation. Get ready for a flavor burst in every bite!
This vibrant and refreshing Avocado Corn Salsa is perfect for summer barbecues, parties, or a quick weeknight snack! Made with sweet corn, juicy tomatoes, crunchy red peppers, and creamy avocados, this addictive salsa is incredibly easy to make and will disappear in minutes. Get ready for a flavor explosion that's both healthy and utterly delicious! #AvocadoCornSalsa #SummerRecipe #SalsaRecipe #EasyRecipe #Appetizer
Creamy avocado, sweet corn, and crisp bell pepper unite in this vibrant, 20-minute Avocado Corn Salad, inspired by Moosewood Restaurant's fresh flavors! Perfect as a refreshing side dish for hearty black bean soup or alongside grilled chicken or fish. The zesty lime dressing complements the avocado beautifully, making this a simple yet unforgettable summer meal. Add a slice of sourdough or cornbread for a complete and satisfying experience!
This vibrant Aztec Onion Lime Soup with fluffy blue corn dumplings is a flavor explosion! A simple yet sophisticated recipe perfect for a weeknight meal or a special occasion. This hearty soup bursts with the bright flavors of lime, savory onions, and spicy serrano peppers, all perfectly complemented by the tender corn dumplings. Get ready to impress your taste buds!
Sweet corn on the cob gets a smoky, savory makeover with crispy bacon! This easy summer side dish is perfect for barbecues, picnics, or any summer gathering. Juicy grilled corn wrapped in smoky bacon—it's a flavor explosion in every bite!
Elevate your next Spanish-themed dinner with this vibrant and flavorful corn dish! Inspired by a home-cooked meal, this recipe is quick, easy, and bursting with authentic tastes. Perfect as a side dish, it complements any Spanish entree beautifully. Get ready to impress your family and friends with this simple yet elegant recipe.
Indulge in this creamy and dreamy corn casserole, a Food Network-inspired recipe that's unbelievably delicious! This side dish is perfect for Thanksgiving, potlucks, or any occasion where you want to impress. Get ready for the most flavorful, comforting corn casserole you've ever tasted. The perfectly sweet corn, combined with sharp cheddar and a hint of nutmeg, creates a magical flavor explosion in every bite.
