Baked Eggs In Maple Toast Cups Rezept

Start your day with these delightful Baked Eggs in Maple Toast Cups! Crispy bacon, perfectly cooked eggs, and sweet maple syrup nestled in buttery toast cups create a breakfast or brunch sensation. This fun and easy recipe is adapted from Dakin Farm in Vermont and is perfect for a weekend treat. Serve with a warm cup of coffee or a refreshing glass of orange juice. Makes 6 servings.

Vorbereitung 15 Min.

Kochzeit 20 Min.

Kalorien 190.3 kcal

Eiweiß 17g

Bewertung Sei der Erste

226

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Zutaten für Baked Eggs In Maple Toast Cups

2 tablespoons butter
2 tablespoons pure maple syrup
6 slices bread
3 ounces cooked and crumbled bacon
6 large eggs
fresh ground black pepper

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Zubereitung von Baked Eggs In Maple Toast Cups

Preheat oven to 400°F (200°C).
Butter six muffin cups generously.
In a small saucepan, melt 2 tablespoons of butter over medium heat. Stir in 2 tablespoons of maple syrup.
Remove crusts from 6 slices of bread (about 6 slices of your favorite bread).
Gently flatten each slice of bread using a rolling pin.
Brush both sides of each bread slice with the maple butter mixture.
Place one bread slice into each prepared muffin cup, pressing gently to form a cup.
Evenly distribute 3 ounces of cooked and crumbled bacon pieces into each toast cup.
Carefully crack one large egg into each toast cup.
Bake for 15-20 minutes, or until the egg whites are set and the yolks are cooked to your liking. Start checking at 15 minutes. If using ramekins, bake for 16-20 minutes.
Carefully remove the toast cups from the muffin tin and serve immediately. Drizzle with extra maple syrup, if desired.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

Fat

23g

Carbs

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Eggs In Maple Toast Cups?

Baked Eggs In Maple Toast Cups dauert insgesamt etwa 35 Minuten – ungefähr 15 Minuten Vorbereitung und 20 Minuten Kochzeit.

Wie viele Kalorien hat Baked Eggs In Maple Toast Cups?

Baked Eggs In Maple Toast Cups hat etwa 190.3 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 4 g Kohlenhydraten und 17 g Fett.

Welche Zutaten brauche ich für Baked Eggs In Maple Toast Cups?

Die wichtigsten Zutaten für Baked Eggs In Maple Toast Cups sind Butter, Pure Maple Syrup, Bread, Bacon, Eggs, Fresh Ground Black Pepper. Die vollständige Liste mit Mengenangaben findest du oben.