Banana Sour Cream Pie Rezept

Indulge in this dreamy Banana Sour Cream Pie! This recipe, perfected over years, boasts a buttery crust and a creamy, luscious filling – all without sacrificing flavor. We've halved the fat by using low-fat sour cream and cream cheese, but you wouldn't know it! Prepare to be amazed by this easy-to-make, crowd-pleasing dessert. Get the recipe and nutritional information now!

Vorbereitung 30 Min.

Kochzeit 240 Min.

Kalorien 491.7 kcal

Eiweiß 29g

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Zutaten für Banana Sour Cream Pie

Graham Cracker Crumbs
1/2 cup (1 stick) cold unsalted butter, cut into cubes
Honey
Cinnamon
Nutmeg
Almonds
Fat Free Cream Cheese
Fat Free Sour Cream
Almond Extract
Banana
Lemon Juice

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Zubereitung von Banana Sour Cream Pie

**Make the Crust:** In a large bowl, combine 1 1/2 cups all-purpose flour, 1/2 teaspoon salt, 1/2 cup (1 stick) cold unsalted butter, cut into cubes, and 1/4 cup ice water. Mix until just combined.
**Press into Pie Plate:** Press the dough firmly into a 9-inch pie plate, forming a 1-inch high edge.
**Bake the Crust:** Bake in a preheated 350°F (175°C) oven for 10-12 minutes, or until lightly golden. Let cool completely on a wire rack.
**Prepare the Filling:** In a large bowl, beat together 8 ounces low-fat cream cheese (softened), 1 cup low-fat sour cream, 3/4 cup granulated sugar, 1 teaspoon vanilla extract, and 2 large eggs until smooth and creamy.
**Add Bananas:** Gently fold in 2 ripe bananas, mashed.
**Pour and Chill:** Pour the filling into the cooled crust. Refrigerate for at least 3 hours, or preferably overnight, to allow the pie to set completely.
**Serve and Enjoy:** Slice and serve chilled. Garnish with whipped cream or a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

145g

Fat

45g

Carbs

20g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Easy Beginner Cook Pies Tropical Fruit Bananas 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Banana Sour Cream Pie?

Banana Sour Cream Pie dauert insgesamt etwa 270 Minuten – ungefähr 30 Minuten Vorbereitung und 240 Minuten Kochzeit.

Wie viele Kalorien hat Banana Sour Cream Pie?

Banana Sour Cream Pie hat etwa 491.7 Kalorien pro Portion, mit ungefähr 29 g Eiweiß, 20 g Kohlenhydraten und 34 g Fett.

Welche Zutaten brauche ich für Banana Sour Cream Pie?

Die wichtigsten Zutaten für Banana Sour Cream Pie sind Graham Cracker Crumbs, Butter, Honey, Cinnamon, Nutmeg, Almonds. Die vollständige Liste mit Mengenangaben findest du oben.