Barbara's Creamy Carrot Bisque Rezept

This unbelievably delicious carrot bisque recipe, a family heirloom, is so easy to make, it's perfect for even the busiest of New Year's Eve celebrations! Get rave reviews from your guests with this creamy, dreamy soup. Prep the vegetables ahead of time, then simply reheat and stir in the luxurious cream and cheese for a last-minute gourmet touch. Easily adaptable to your cheese preference!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 620.9 kcal
Eiweiß 26g
Bewertung Sei der Erste
Barbara's Creamy Carrot Bisque 182

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Zutaten für Barbara's Creamy Carrot Bisque

  • 2 carrots (1 lb)
  • Not used in this recipe
  • Not used in this recipe
  • 2 celery stalks
  • 1 large onion
  • Not used in this recipe
  • 1 cup heavy cream
  • 1 tsp salt, plus more to taste
  • Not used in this recipe
  • Not used in this recipe
  • Not used in this recipe
  • 2 cloves garlic
  • 4 cups vegetable broth
  • 1/2 tsp black pepper, plus more to taste
  • 1/4 tsp nutmeg
  • 1/2 cup grated cheddar cheese
  • Fresh parsley or chives (optional, for garnish)

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Zubereitung von Barbara's Creamy Carrot Bisque

  1. Chop 1 large onion, 2 carrots (about 1 lb), 2 celery stalks, and 2 cloves garlic finely using a food processor.
  2. In a large saucepan, combine the chopped vegetables, 4 cups vegetable broth, 1 tsp salt, 1/2 tsp black pepper, and 1/4 tsp nutmeg. Bring to a simmer over medium heat.
  3. Simmer for 10-15 minutes, or until the vegetables are tender-crisp. Do not overcook!
  4. Carefully transfer the soup to a blender (or use an immersion blender) and blend until completely smooth.
  5. In a small saucepan, gently warm 1 cup heavy cream or half-and-half over low heat until slightly thickened. Do not boil.
  6. Slowly pour the warmed cream into the blended soup, stirring constantly. Add 1/2 cup grated cheddar cheese (or your preferred cheese) and stir until melted and smooth. Season with additional salt and pepper to taste.
  7. Serve hot. Garnish with fresh parsley or chives (optional). Makes four servings.

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

22g

Fat

160g

Carbs

9g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Barbara's Creamy Carrot Bisque?

Barbara's Creamy Carrot Bisque dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Barbara's Creamy Carrot Bisque?

Barbara's Creamy Carrot Bisque hat etwa 620.9 Kalorien pro Portion, mit ungefähr 26 g Eiweiß, 9 g Kohlenhydraten und 80 g Fett.

Welche Zutaten brauche ich für Barbara's Creamy Carrot Bisque?

Die wichtigsten Zutaten für Barbara's Creamy Carrot Bisque sind Carrots, Red Potatoes, Red Bell Pepper, Celery, Onion, Chicken Broth. Die vollständige Liste mit Mengenangaben findest du oben.

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