Zutaten für Basil Scented Chicken Salad
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- Lemon Pepper Seasoning
- Hot Sauce
- 2 cups shredded rotisserie chicken
- 1/4 cup chopped fresh parsley
- Celery
- 1/2 cup chopped fresh basil
- Green Onions
- 5 ounces of baby spinach
- 2 tablespoons toasted pine nuts
- 1 tablespoon olive oil
- a pinch of salt and pepper
- 1/4 cup crumbled feta cheese
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Zubereitung von Basil Scented Chicken Salad
- In a large bowl, whisk together 1/4 cup mayonnaise, 2 tablespoons lemon juice, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, and a pinch of salt and pepper.
- Add 2 cups shredded rotisserie chicken, 1/2 cup chopped fresh basil, 1/4 cup chopped fresh parsley, and 1/4 cup crumbled feta cheese. Gently toss to combine.
- Divide 5 ounces of baby spinach among individual serving plates.
- Top the spinach with the chicken salad mixture.
- Sprinkle with 2 tablespoons toasted pine nuts and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
21 g
Sugar
15g
Fat
24g
Carbs
4g
